Brands

Redhook Brewery

Redhook was born out of the energy and spirit of the early ’80s in the heart of Seattle. While the term didn’t exist at the time, Redhook became one of America’s first “craft” breweries. From a modest start in a former transmission shop in the Seattle neighborhood of Ballard, to the current breweries in Woodinville, Wash., and Portsmouth, N.H., Redhook has become one of America’s most recognized craft breweries. While Redhook has “grown up” during the past 30 years, one thing has never changed – it’s still brewing great beers like ESB, IPA, Pilsner, Copperhook and seasonal brews. Most importantly, Redhook makes sure to have fun doing it. For more information, visit www.redhook.com


Widmer Brothers Brewing

What started as a dream for two ordinary brothers who just loved beer has now become a reality for two ordinary brothers who still just love beer. Kurt and Rob Widmer helped lead the Pacific Northwest craft beer movement in 1984 when, in their 20s, they dreamed of brewing unique interpretations of traditional beer styles. In 1986, Widmer Brothers Brewing introduced the first American-style Hefeweizen; today, the unfiltered cloudy beer is one of the best-selling wheat beers in the country. Based in Portland, Oregon, the brewery currently brews a variety of beers including Drifter Pale Ale, Nelson Imperial IPA, Rotator IPA Series, Drop Top Amber Ale and Pitch Black IPA. For more information, visit www.widmerbrothers.com

Kona Brewing Company

Kona Brewing Company was started in the spring of 1994 by father and son team Cameron Healy and Spoon Khalsa, who had a dream to create fresh, local island brews made with spirit, passion and quality. Kona is a Hawaii-born and Hawaii-based craft brewery that prides itself on brewing the freshest beer of exceptional quality, closest to market. This helps to minimize its carbon footprint by reducing shipping of raw materials, finished beer and wasteful packaging materials. The brewery is headquartered where it began, in Kailua-Kona on Hawaii’s Big Island. It has grown into Hawaii’s largest brewery and is the 13th largest craft brewery in the country. For more information, visit www.konabrewingco.com

Omission Beer

Omission Beer

Omission is the first craft beer brand in the United States focused exclusively on brewing great-tasting craft beers with traditional ingredients—including malted barley—that are specially crafted to remove gluten. Brewed by Widmer Brothers Brewing in Portland, Oregon, gluten levels in every batch of Omission beer are measured by the brewery and two independent labs using the R5 Competitive ELISA test to ensure that the beer meets the brewery’s standards. Test results for every batch of Omission beer are available to consumers at: www.omissiontests.com.  Drinking is believing. For more information, visit www.omissionbeer.com